ROSE MARY Rose sparkling wine is made according to an authentic Italian recipe, in one of the most appreciated wine-growing areas in the Piedmont region, Italy.
The ROSE MARY sparkling wines are obtained through the natural fermentation of carefully selected grapes in tanks, with the Charmat method. The resulting wine has fine and persistent bubbles, which are released slowly, the ensemble being delicate and fresh.
AROMA
Strawberries and rose petals
TASTE /PALATE
Red grapes, peach aromas and a pleasant acidity
FINISH
Fine, with hints of red fruit
SERVING SUGGESTIONS
It is served plain (ideal serving temperature 8° C) or as an ingredient for cocktails