TAMDHU is a Scotch whisky from the Speyside region of Scotland, aged in oak barrels in which sherry was previously matured. It is the same type of barrel used to mature the first generation of whisky in 1897.
Fine notes of vanilla and caramelized almonds balanced by fresh aromas of oak and cinnamon
Fruity and spicy that reveals the aroma of caramel and oak
Subtle notes of fresh fruit and vanilla, smoke
Serve plain, at room temperature or as a base for cocktails
Country of origin: Scotland
Type: Single malt
Age: 12 years